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Pears are fruits that are sweeter and softer in texture compared to apples, generally elongated with a narrow stem end and broader base. Nutrients: Calories 57 kcal, Total Carbohydrate 15g, Dietary Fiber 3.1g, Protein 0.4g, Vitamin C, Iron, Folate, Copper, Potassium. Varieties include Forelle, Bosc, Bartlett, Taylor’s Gold, Anjou, Asian and Comice pears, each with its own texture and flavour.

Pears